Winery Weiler Fendel - Blanc de Noir Feinherb

Winery Weiler FendelBlanc de Noir Feinherb

The Blanc de Noir Feinherb of Winery Weiler Fendel is a wine from the region of Mittelrhein.
This wine generally goes well with
The Blanc de Noir Feinherb of the Winery Weiler Fendel is in the top 0 of wines of Mittelrhein.

Details and technical informations about Winery Weiler Fendel's Blanc de Noir Feinherb.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Dunkelfelder

Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.

Informations about the Winery Weiler Fendel

The winery offers 31 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Mittelrhein

The Winery Weiler Fendel is one of of the world's greatest estates. It offers 15 wines for sale in the of Mittelrhein to come and discover on site or to buy online.

Top wine Mittelrhein
In the top 35000 of of Germany wines
In the top 3 of of Mittelrhein wines
In the top 200000 of wines
In the top 600000 wines of the world

The wine region of Mittelrhein

Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies. At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.

The word of the wine: Yellow wine

White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.

Other wines of Winery Weiler Fendel

See all wines from Winery Weiler Fendel

Other wines of Mittelrhein

See the best wines from of Mittelrhein