
Winery WaterkloofAstraeus Methode Cap Classique Reserve Pinot Noir Rosé
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Astraeus Methode Cap Classique Reserve Pinot Noir Rosé of Winery Waterkloof in the region of Western Cape often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Astraeus Methode Cap Classique Reserve Pinot Noir Rosé
Pairings that work perfectly with Astraeus Methode Cap Classique Reserve Pinot Noir Rosé
Original food and wine pairings with Astraeus Methode Cap Classique Reserve Pinot Noir Rosé
The Astraeus Methode Cap Classique Reserve Pinot Noir Rosé of Winery Waterkloof matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of gigolette of rabbit, rabbit in white wine (casserole) or duck aiguillettes with basalmic.
Details and technical informations about Winery Waterkloof's Astraeus Methode Cap Classique Reserve Pinot Noir Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Astraeus Methode Cap Classique Reserve Pinot Noir Rosé from Winery Waterkloof are 2018, 0
Informations about the Winery Waterkloof
The Winery Waterkloof is one of of the world's great estates. It offers 35 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Clavelin
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.












