Winery Water Wheel - Primitivo - Ancellotta

Winery Water WheelPrimitivo - Ancellotta

The Primitivo - Ancellotta of Winery Water Wheel is a red wine from the region of Bendigo of Victoria.
This wine is a blend of 2 varietals which are the Ancellotta and the Primitivo.
This wine generally goes well with vegetarian, beef or rich fish (salmon, tuna etc).

Details and technical informations about Winery Water Wheel's Primitivo - Ancellotta.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ancellotta

Intensely coloured, supple reds with an inky violet robe, melted tannins and moderate acidity. Aromas of black cherry, blackberry, plum, violet and soft spicy notes. Round palate, best drunk young. The quintessential blending variety, massively blended with Lambrusco to intensify the colour of Emilia-Romagna sparkling wines; also vinified as a single variety in Argentina, Switzerland and Portugal. Native Italian variety from the province of Reggio Emilia.

Informations about the Winery Water Wheel

The winery offers 21 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Bendigo in the region of Victoria

The Winery Water Wheel is one of of the world's great estates. It offers 17 wines for sale in the of Bendigo to come and discover on site or to buy online.

Top wine Victoria
In the top 30000 of of Australia wines
In the top 750 of of Bendigo wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Bendigo

Continental GI in Central Victoria at the heart of the Goldfields (Mediterranean climate, rolling morphology): Shiraz signature red king — full-bodied, elegant profile with intense black fruit (blackberry, blackcurrant), spices and characteristic local mint and eucalyptus touches, balanced tannins and preserved acidity. Cabernet Sauvignon complementary red king with similar berryfruit. Brownish sandy to clay loam soils, signature altitudinal microclimates.


The wine region of Victoria

Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).

The word of the wine: Discharge

Action consisting of removing suspended particles (sludge) from the must.

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