Winery Walter BeisiegelRiesling Hochgewachs Traisener Nonnengarten
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Hochgewachs Traisener Nonnengarten from the Winery Walter Beisiegel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Hochgewachs Traisener Nonnengarten of Winery Walter Beisiegel in the region of Nahe is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Riesling Hochgewachs Traisener Nonnengarten
Pairings that work perfectly with Riesling Hochgewachs Traisener Nonnengarten
Original food and wine pairings with Riesling Hochgewachs Traisener Nonnengarten
The Riesling Hochgewachs Traisener Nonnengarten of Winery Walter Beisiegel matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of leek, goat cheese and bacon quiche, stuffed squid or haddock with curry cream.
Details and technical informations about Winery Walter Beisiegel's Riesling Hochgewachs Traisener Nonnengarten.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Hochgewachs Traisener Nonnengarten from Winery Walter Beisiegel are 0
Informations about the Winery Walter Beisiegel
The Winery Walter Beisiegel is one of of the world's greatest estates. It offers 7 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
