Winery WaitroseBright and Fruity Italian Sparkling
Sparkling wine
This wine generally goes well with appetizers and snacks and aperitif.
Food and wine pairings with Bright and Fruity Italian Sparkling
Pairings that work perfectly with Bright and Fruity Italian Sparkling
Original food and wine pairings with Bright and Fruity Italian Sparkling
The Bright and Fruity Italian Sparkling of Winery Waitrose matches generally quite well with dishes of appetizers and snacks or aperitif such as recipes of fresh vegetable dips and their sauces for the aperitif or jars of sweet and sour pickles.
Details and technical informations about Winery Waitrose's Bright and Fruity Italian Sparkling.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Last vintages of this wine
The best vintages of Bright and Fruity Italian Sparkling from Winery Waitrose are 0
Informations about the Winery Waitrose
The Winery Waitrose is one of of the world's great estates. It offers 112 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
