The Winery Vrede of Stellenbosch of Western Cape
The Winery Vrede is one of the best wineries to follow in Stellenbosch.. It offers 10 wines for sale in of Stellenbosch to come and discover on site or to buy online.
Looking for the best Winery Vrede wines in Stellenbosch among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vrede wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vrede wines with technical and enological descriptions.
How Winery Vrede wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of pork chops with potatoes, lamb chops with honey and spices or chicken tagine with olives and potatoes.
On the nose the red wine of Winery Vrede. often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of spices. In the mouth the red wine of Winery Vrede. is a powerful with a nice balance between acidity and tannins.
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
How Winery Vrede wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of three ways to prepare chinese noodles, light tuna-tomato quiche (without cream) or vegetarian sandwich club.
On the nose the white wine of Winery Vrede. often reveals types of flavors of tropical fruit. In the mouth the white wine of Winery Vrede. is a with a nice freshness.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Planning a wine route in the of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vrede.
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.