Winery Vouette et Sorbée - Saignée de Sorbée Extra Brut Champagne

Winery Vouette et SorbéeSaignée de Sorbée Extra Brut Champagne

Wine of France Sparkling wine of Champagne of France
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Saignée de Sorbée Extra Brut Champagne of Winery Vouette et Sorbée is a sparkling wine from the region of Champagne.
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Saignée de Sorbée Extra Brut Champagne from the Winery Vouette et Sorbée

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Saignée de Sorbée Extra Brut Champagne of Winery Vouette et Sorbée in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

Wine with earth taste

chalk

Wine with oak taste

oak

Wine with microbio taste

cream, sourdough

Wine with spices taste

cinnamon

Wine with floral taste

violet

On the nose the Saignée de Sorbée Extra Brut Champagne of Winery Vouette et Sorbée in the region of Champagne often reveals types of flavors of cream, oaky or apples and sometimes also flavors of minerality, strawberries or plum.

Details and technical informations about Winery Vouette et Sorbée's Saignée de Sorbée Extra Brut Champagne.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Saignée de Sorbée Extra Brut Champagne - 2015
In the top 100 of of Champagne wines
Average rating: 4.411110
Saignée de Sorbée Extra Brut Champagne - 2014
In the top 100 of of Champagne wines
Average rating: 4.211110
Saignée de Sorbée Extra Brut Champagne - 2012
In the top 100 of of Champagne wines
Average rating: 4.211110
Saignée de Sorbée Extra Brut Champagne - 2011
In the top 100 of of Champagne wines
Average rating: 3.911110
Saignée de Sorbée Extra Brut Champagne - 2008
In the top 100 of of Champagne wines
Average rating: 4.311110

The best vintages of Saignée de Sorbée Extra Brut Champagne from Winery Vouette et Sorbée are 2015, 2008, 2014, 2012 and 2011.

Informations about the Winery Vouette et Sorbée

The winery offers 11 different wines.
Its wines get an average rating of 4.2.
It is in the top 5 of the best estates in the region
It is located in Champagne

The Winery Vouette et Sorbée is one of of the world's greatest estates. It offers 10 wines for sale in the of Champagne to come and discover on site or to buy online.

Top wine Champagne
In the top 2500 of of France wines
In the top 400 of of Champagne wines
In the top 550 of sparkling wines
In the top 10000 wines of the world

The wine region of Champagne

Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

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