The Winery Votsari is one of the best wineries to follow in Cyclades.. It offers 3 wines for sale in of Cyclades to come and discover on site or to buy online.
Looking for the best Winery Votsari wines in Cyclades among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Votsari wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Votsari wines with technical and enological descriptions.
How Winery Votsari wines pair with each other generally quite well with dishes such as recipes .
The wine region of Cyclades is located in the region of Aegean Sea of Aegean Sea of Greece. Wineries and vineyards like the Domaine Argyros or the Domaine SantoWines produce mainly wines white, red and pink. The most planted grape varieties in the region of Cyclades are Assyrtiko, Aidani and Malbec, they are then used in wines in blends or as a single variety. On the nose of Cyclades often reveals types of flavors of cherry, spices or tropical fruit and sometimes also flavors of citrus fruit, tree fruit or vegetal.
In the mouth of Cyclades is a powerful with a nice freshness. We currently count 19 estates and châteaux in the of Cyclades, producing 40 different wines in conventional, organic and biodynamic agriculture. The wines of Cyclades go well with generally quite well with dishes of pasta, mature and hard cheese or vegetarian.
Planning a wine route in the of Cyclades? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Votsari.
Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.
