The Winery Manalis is one of the best wineries to follow in Cyclades.. It offers 6 wines for sale in of Cyclades to come and discover on site or to buy online.
Looking for the best Winery Manalis wines in Cyclades among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Manalis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Manalis wines with technical and enological descriptions.
How Winery Manalis wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Manalis. often reveals types of flavors of earth.
Greek IGP of the Cycladic islands in the Aegean (dark volcanic soils, meltemi winds, hydro-stress, kouloura bush-trained vines on Santorini, >30 m depth): Assyrtiko as world-class signature white — sharp acidity and intense volcanic salinity, candied citrus, white flowers and iodine notes, textured body preserved in the dry climate. Aidani and Athiri as delicate complements. Vinsanto as golden passito. Two major PDOs (Santorini and Paros), IGP 2008.
How Winery Manalis wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Winery Manalis. often reveals types of flavors of earth.
Structured, tannic reds with an inky robe, firm tannins and sharp high acidity (hence its name, rabbioso = fierce), with aromas of sour cherry, blackberry, plum, spice, leather, tobacco and balsamic notes. Fine ageing potential after several years of elevage. Star of Piave Malanotte DOCG (partly from dried grapes) and Piave Raboso DOC in the province of Treviso, along the Piave river. Very late-ripening autochthonous Venetian variety.
Planning a wine route in the of Cyclades? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Manalis.
Coloured, structured reds with a deep purple robe, firm tannins and a dense palate with high acidity. Signature aromas of red fruits (cherry, sour cherry), black fruits (blackberry), spices and herbaceous Venetian notes. Sharp profile, drink young or age. Traditional component of DOC red blends in Veneto, present in the provinces of Verona and Treviso. Native Italian black grape of Veneto, unrelated to Raboso Piave despite the shared name.
