
Winery Von OthegravenKabinett Riesling Feinherb
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Kabinett Riesling Feinherb of the Winery Von Othegraven is in the top 60 of wines of Kanzem.

Taste structure of the Kabinett Riesling Feinherb from the Winery Von Othegraven
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kabinett Riesling Feinherb of Winery Von Othegraven in the region of Mosel is a powerful with a nice freshness.
Food and wine pairings with Kabinett Riesling Feinherb
Pairings that work perfectly with Kabinett Riesling Feinherb
Original food and wine pairings with Kabinett Riesling Feinherb
The Kabinett Riesling Feinherb of Winery Von Othegraven matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of nanie's diced ham quiche, cuttlefish in parsley sauce or steak tartare.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Von Othegraven
The Winery Von Othegraven is one of of the world's great estates. It offers 47 wines for sale in the of Kanzem to come and discover on site or to buy online.
The wine region of Kanzem
Historic village on the Saar (Germany) in the greater Mosel region, dominated by the Grosse Lage Altenberg on a vertiginous slope (50-85%) of grey and red ferruginous slate. Riesling is the exclusive white: tense and crystalline with intense notes of citrus, peach, green apple, white flowers and a slate-iodine touch, cutting acidity — from lively Kabinett to ample Spätlese and Auslese, exceptional aging. Legendary Eiswein and late-harvest wines. VDP benchmark.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Perlant
Said of a slightly effervescent wine.











