Winery Von GaisbergRotsamt Cuvée

Red wine of Württemberg of Germany

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Rotsamt Cuvée of Winery Von Gaisberg is a red wine from the region of Württemberg.
This wine generally goes well with

Details and technical informations about Winery Von Gaisberg's Rotsamt Cuvée.

Winery

Winery Von Gaisberg

Grape varieties

Region/Great wine region

Württemberg

Country

Germany

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Blanc Dame

Simple, lively dry whites with a pale golden colour, supple palate and preserved acidity, showing understated aromas of white flowers, citrus (lemon) and herbaceous notes. Rustically productive profile, historically destined for distillation. Now marginal, surviving in a few heritage plots and contributing to traditional eau-de-vie blends. Native French white variety from the south-west, formerly grown in Armagnac and Charente.

Last vintages of this wine

Rotsamt Cuvée - 0

In the top 100 of of Württemberg wines

Average rating: 4.1

The best vintages of Rotsamt Cuvée from Winery Von Gaisberg are 0

Informations about the Winery Von Gaisberg

The winery offers 77 different wines.

Its wines get an average rating of 3.9.

It is in the top 3 of the best estates in the region

It is located in Württemberg

The Winery Von Gaisberg is one of of the world's greatest estates. It offers 64 wines for sale in the of Württemberg to come and discover on site or to buy online.

In the top 6000 of of Germany wines

In the top 250 of of Württemberg wines

In the top 150000 of red wines

In the top 200000 wines of the world

The wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

The word of the wine: Bouquet

The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.