Winery Von Gaisberg - Chardonnay Sekt Brut

Winery Von GaisbergChardonnay Sekt Brut

The Chardonnay Sekt Brut of Winery Von Gaisberg is a wine from the region of Württemberg.
This wine generally goes well with
The Chardonnay Sekt Brut of the Winery Von Gaisberg is in the top 0 of wines of Württemberg.

Details and technical informations about Winery Von Gaisberg's Chardonnay Sekt Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Garanoir

Supple and fruity reds with a purple colour and melted tannins, on aromas of cherry, raspberry, blackberry, sweet spices and floral notes. Round palate, fresh finish, more tender and approachable young than its sibling Gamaret. Vinified as a thirst-quenching single variety and in modern red blends with Gamaret, Gamay and Pinot Noir in Swiss Romandy (Vaud, Geneva, Valais). A cross of Gamay × Reichensteiner created in 1970 at the Pully station, same lineage as Gamaret.

Informations about the Winery Von Gaisberg

The winery offers 92 different wines.
Its wines get an average rating of 3.9.
It is in the top 60 of the best estates in the region
It is located in Württemberg

The Winery Von Gaisberg is one of of the world's great estates. It offers 64 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 150000 of of Germany wines
In the top 8500 of of Württemberg wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

The word of the wine: Reduced

This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.

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