Winery VolpaiaBalifico Toscana
Red wine
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Balifico Toscana from the Winery Volpaia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Balifico Toscana of Winery Volpaia in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the Balifico Toscana of Winery Volpaia in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Balifico Toscana
Pairings that work perfectly with Balifico Toscana
Original food and wine pairings with Balifico Toscana
The Balifico Toscana of Winery Volpaia matches generally quite well with dishes of beef, lamb or veal such as recipes of polish goulash, uzbek pilaf or flights in the wind à la provençale.
Details and technical informations about Winery Volpaia's Balifico Toscana.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Balifico Toscana from Winery Volpaia are 1999, 2009, 2007, 2016 and 2013.
Informations about the Winery Volpaia
The Winery Volpaia is one of of the world's greatest estates. It offers 12 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.
