
Winery Vitis PezinokVia Vinum Tramín Červený
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.

Food and wine pairings with Via Vinum Tramín Červený
Pairings that work perfectly with Via Vinum Tramín Červený
Original food and wine pairings with Via Vinum Tramín Červený
The Via Vinum Tramín Červený of Winery Vitis Pezinok matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of smoked salmon burger - chive cream, chicken curry (like in reunion island) or cheese cake (white cheese cake) inratable.
Details and technical informations about Winery Vitis Pezinok's Via Vinum Tramín Červený.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Informations about the Winery Vitis Pezinok
The Winery Vitis Pezinok is one of of the world's great estates. It offers 53 wines for sale in the of Slovakia to come and discover on site or to buy online.
The wine region of Slovakia
Central European vineyard dominated by whites (75%). Signature Veltlínske Zelené (Grüner Veltliner): lively, peppery whites with notes of green apple, citrus, fresh herbs and a touch of white pepper. Fresh, lemony Welschriesling, supple Müller-Thurgau, round Pinot Blanc, mineral Riesling. Slovak Tokaj (907 ha shared with Hungary): sweet botrytised Furmint (honey, dried apricot, quince).
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).














