Winery Vitis NostraSpumante
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Spumante of Winery Vitis Nostra in the region of Vino da Tavola often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Spumante
Pairings that work perfectly with Spumante
Original food and wine pairings with Spumante
The Spumante of Winery Vitis Nostra matches generally quite well with dishes of beef, lamb or pork such as recipes of baked lasagna, lamb chops with figs and honey or cassoulet of yesteryear.
Details and technical informations about Winery Vitis Nostra's Spumante.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Spumante from Winery Vitis Nostra are 2018, 0
Informations about the Winery Vitis Nostra
The Winery Vitis Nostra is one of of the world's greatest estates. It offers 23 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
