Winery Violin - Polk County Cuvée Pinot Noir

Winery ViolinPolk County Cuvée Pinot Noir

The Polk County Cuvée Pinot Noir of Winery Violin is a red wine from the region of Oregon.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Polk County Cuvée Pinot Noir from the Winery Violin

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Polk County Cuvée Pinot Noir of Winery Violin in the region of Oregon is a with a nice freshness.

Details and technical informations about Winery Violin's Polk County Cuvée Pinot Noir.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Winery Violin

The winery offers 10 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Oregon

The Winery Violin is one of of the world's greatest estates. It offers 12 wines for sale in the of Oregon to come and discover on site or to buy online.

Top wine Oregon
In the top 100000 of of United States wines
In the top 200 of of Oregon wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Oregon

American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.

The word of the wine: Cellar

A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.

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