Winery Vinyas d'EmpremtaCorsai
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Corsai from the Winery Vinyas d'Empremta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corsai of Winery Vinyas d'Empremta in the region of Catalogne is a powerful.
Food and wine pairings with Corsai
Pairings that work perfectly with Corsai
Original food and wine pairings with Corsai
The Corsai of Winery Vinyas d'Empremta matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagliata with truffle oil, chinese chicken soup or oxtail confit in red wine.
Details and technical informations about Winery Vinyas d'Empremta's Corsai.
Discover the grape variety: Bouillet
Bouillet noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouillet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Corsai from Winery Vinyas d'Empremta are 0, 2015
Informations about the Winery Vinyas d'Empremta
The Winery Vinyas d'Empremta is one of of the world's greatest estates. It offers 10 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
