Winery VintalesRoad Trip Pinotage
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Road Trip Pinotage from the Winery Vintales
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Road Trip Pinotage of Winery Vintales in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Road Trip Pinotage
Pairings that work perfectly with Road Trip Pinotage
Original food and wine pairings with Road Trip Pinotage
The Road Trip Pinotage of Winery Vintales matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of beef tenderloin wellington, roast duck in the oven or yassa chicken (senegal).
Details and technical informations about Winery Vintales's Road Trip Pinotage.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Road Trip Pinotage from Winery Vintales are 2015, 2017, 2018, 0 and 2016.
Informations about the Winery Vintales
The Winery Vintales is one of of the world's greatest estates. It offers 16 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
