Winery Víno z Kobylí - Lázeňské Cuvée Červené

Winery Víno z KobylíLázeňské Cuvée Červené

The Lázeňské Cuvée Červené of Winery Víno z Kobylí is a red wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Víno z Kobylí's Lázeňské Cuvée Červené.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Voltis

Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross, obtained in 2002, between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.

Informations about the Winery Víno z Kobylí

The winery offers 65 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Morava

The Winery Víno z Kobylí is one of of the world's great estates. It offers 41 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 3000 of of Czech Republic wines
In the top 2500 of of Morava wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Sorting

Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.

Other wines of Winery Víno z Kobylí

See all wines from Winery Víno z Kobylí

Other wines of Morava

See the best wines from of Morava

Other similar red wines

See the best red wines of Morava