Winery Vino Al LagoSonata
Red wine
This wine is a blend of 2 varietals which are the Carmenère and the Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sonata from the Winery Vino Al Lago
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sonata of Winery Vino Al Lago in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sonata
Pairings that work perfectly with Sonata
Original food and wine pairings with Sonata
The Sonata of Winery Vino Al Lago matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with balsamic sauce, tunisian haja or veal with cream and mushrooms.
Details and technical informations about Winery Vino Al Lago's Sonata.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Last vintages of this wine
The best vintages of Sonata from Winery Vino Al Lago are 0
Informations about the Winery Vino Al Lago
The Winery Vino Al Lago is one of of the world's greatest estates. It offers 5 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
