Winery VinitrioLafleur Grantour Réserve Marselan
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Lafleur Grantour Réserve Marselan from the Winery Vinitrio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lafleur Grantour Réserve Marselan of Winery Vinitrio in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Lafleur Grantour Réserve Marselan
Pairings that work perfectly with Lafleur Grantour Réserve Marselan
Original food and wine pairings with Lafleur Grantour Réserve Marselan
The Lafleur Grantour Réserve Marselan of Winery Vinitrio matches generally quite well with dishes of beef, pasta or veal such as recipes of beef enchilladas au gratin, pasta with tuna and tomato or express veal stew in a pressure cooker.
Details and technical informations about Winery Vinitrio's Lafleur Grantour Réserve Marselan.
Discover the grape variety: Marselan
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Vinitrio
The Winery Vinitrio is one of of the world's great estates. It offers 73 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
