Winery Vinitor Wine GroupMOFO - The Free Soul
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the MOFO - The Free Soul from the Winery Vinitor Wine Group
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the MOFO - The Free Soul of Winery Vinitor Wine Group in the region of Castille-et-Léon is a with a nice freshness.
Food and wine pairings with MOFO - The Free Soul
Pairings that work perfectly with MOFO - The Free Soul
Original food and wine pairings with MOFO - The Free Soul
The MOFO - The Free Soul of Winery Vinitor Wine Group matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of spaghetti carbonara, giant paella cooked on a wood fire or vegan leek and tofu quiche.
Details and technical informations about Winery Vinitor Wine Group's MOFO - The Free Soul.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of MOFO - The Free Soul from Winery Vinitor Wine Group are 2018, 0
Informations about the Winery Vinitor Wine Group
The Winery Vinitor Wine Group is one of of the world's greatest estates. It offers 3 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
Benchmark for lively Spanish whites on the high plateaus of Castilla-León. Signature Verdejo: aromatic dry whites with notes of grapefruit, exotic fruit, cut grass, anise and fennel, a characteristic slightly bitter finish and a taut palate. Direct style, ideal as an aperitif. Also lively Sauvignon Blanc, ample Viura and historic Palomino.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).
