Winery Vinidi - Alibernet

Winery VinidiAlibernet

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Alibernet of Winery Vinidi is a red wine from the region of Nitrianska.
This wine generally goes well with
The Alibernet of the Winery Vinidi is in the top 70 of wines of Nitrianska.

Details and technical informations about Winery Vinidi's Alibernet.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Lambrusco montericco

Lively and fruity sparkling reds with a clear ruby robe and pink foam, soft tannins and a lively effervescent palate with well-marked acidity, signature aromas of red fruits (cherry, strawberry), violet and floral notes. Often blended with Lambrusco Salamino and Maestri, contributes to the reputed Lambrusco di Sorbara DOC of Reggio Emilia. Lambrusco variety grown in Emilia-Romagna.

Last vintages of this wine

Alibernet - 0
In the top 70 of of Nitrianska wines
Average rating: 3.71110.50

The best vintages of Alibernet from Winery Vinidi are 0

Informations about the Winery Vinidi

The winery offers 42 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Nitrianska

The Winery Vinidi is one of of the world's greatest estates. It offers 35 wines for sale in the of Nitrianska to come and discover on site or to buy online.

Top wine Nitrianska
In the top 950 of of Slovak Republic wines
In the top 70 of of Nitrianska wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Nitrianska

Wine region of southwestern Slovakia around Nitra. Aromatic whites dominate. Veltlinske zelene (Gruner Veltliner) as a signature: lively and spicy with notes of white apple, white pepper, lemon, fresh herbs and a mineral touch, a taut palate. Fresh Welschriesling, supple Muller-Thurgau, taut Riesling, lively Sauvignon.

The word of the wine: Sabrer (champagne)

A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.

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