Winery Vini SemeraroOpera Primitivo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Opera Primitivo of the Winery Vini Semeraro is in the top 20 of wines of Valle d'Itria.
Taste structure of the Opera Primitivo from the Winery Vini Semeraro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Opera Primitivo of Winery Vini Semeraro in the region of Puglia is a powerful.
Food and wine pairings with Opera Primitivo
Pairings that work perfectly with Opera Primitivo
Original food and wine pairings with Opera Primitivo
The Opera Primitivo of Winery Vini Semeraro matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish with vegetable tagliatelle, chicken wok with chinese noodles or couscous without couscous maker.
Details and technical informations about Winery Vini Semeraro's Opera Primitivo.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Opera Primitivo from Winery Vini Semeraro are 0
Informations about the Winery Vini Semeraro
The Winery Vini Semeraro is one of of the world's greatest estates. It offers 6 wines for sale in the of Valle d'Itria to come and discover on site or to buy online.
The wine region of Valle d'Itria
The wine region of Valle d'Itria is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine I Pastini or the Domaine Tagaro produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Valle d'Itria are Verdeca, Primitivo and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Valle d'Itria often reveals types of flavors of cherry, coffee or citrus and sometimes also flavors of apples, earthy or minerality.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
