
Winery BarbeitoMalvazia Madeira
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks and sweet desserts.
The Malvazia Madeira of the Winery Barbeito is in the top 10 of wines of Malmsey Madeira.
Taste structure of the Malvazia Madeira from the Winery Barbeito
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malvazia Madeira of Winery Barbeito in the region of Terras Madeirenses is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Malvazia Madeira of Winery Barbeito in the region of Terras Madeirenses often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Malvazia Madeira
Pairings that work perfectly with Malvazia Madeira
Original food and wine pairings with Malvazia Madeira
The Malvazia Madeira of Winery Barbeito matches generally quite well with dishes of sweet desserts or appetizers and snacks such as recipes of brownies with nuts or bruschetta with mozzarella.
Details and technical informations about Winery Barbeito's Malvazia Madeira.
Discover the grape variety: Fer
Fer or Fer Servadou, which means "easy to keep" in Occitan, or Mansois in Aveyron or Braucol in Gaillac, is a black grape variety grown in the southwest. It owes its name to its shoots and wood, which are "hard as iron", with medium-sized bunches and firm, juicy berries, and is characterized by its herbaceous taste (which is also found in Cabernet Franc). Iron is a grape variety resistant to frost and disease. Its buds come out late, but its growth accelerates and it matures quite quickly. For a good production, it prefers long pruning. Iron is used alone for the AOC Marcillac wines and in blends for the wines of the Gaillac, Madiran, Béarn and Fronton appellations. These wines have a deep colour, expressive tannins, they are round and fruity (blackcurrant, raspberry and green pepper...)
Last vintages of this wine
The best vintages of Malvazia Madeira from Winery Barbeito are 1875, 1834, 2010, 0 and 2005.
Informations about the Winery Barbeito
The Winery Barbeito is one of of the world's greatest estates. It offers 43 wines for sale in the of Malmsey Madeira to come and discover on site or to buy online.
The wine region of Malmsey Madeira
The wine region of Malmsey Madeira is located in the region of Madeira of Terras Madeirenses of Portugal. Wineries and vineyards like the Domaine Barbeito or the Domaine Blandy's produce mainly wines natural sweet. On the nose of Malmsey Madeira often reveals types of flavors of non oak, oak or earth and sometimes also flavors of microbio, vegetal or spices. In the mouth of Malmsey Madeira is a powerful with a good balance between acidity and sweetness.
The wine region of Terras Madeirenses
Madeira is a Portuguese-owned archipelago in the Atlantic Ocean, 600 miles (970km) southwest of Lisbon and 450 miles due west of the North African coast. It gives its name to one of the world's great fortified wines. Both the wine and the island hold unique places in the history of wine. All fortified wine from the island is now produced under the Madeira DOC, while the table wines are sold under the VR (Vinho Regional) title Terras Madeirenses.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.








