Winery Barbeito - Malvazia Madeira

Winery BarbeitoMalvazia Madeira

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Malvazia Madeira of Winery Barbeito is a natural sweet wine from the region of Malmsey Madeira of Terras Madeirenses.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks and sweet desserts.
The Malvazia Madeira of the Winery Barbeito is in the top 10 of wines of Malmsey Madeira.

Taste structure of the Malvazia Madeira from the Winery Barbeito

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Malvazia Madeira of Winery Barbeito in the region of Terras Madeirenses is a powerful with a good balance between acidity and sweetness.

Wine flavors and olphactive analysis

On the nose the Malvazia Madeira of Winery Barbeito in the region of Terras Madeirenses often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Food and wine pairings with Malvazia Madeira

Pairings that work perfectly with Malvazia Madeira

Original food and wine pairings with Malvazia Madeira

The Malvazia Madeira of Winery Barbeito matches generally quite well with dishes of sweet desserts or appetizers and snacks such as recipes of brownies with nuts or bruschetta with mozzarella.

Details and technical informations about Winery Barbeito's Malvazia Madeira.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fer

Fer or Fer Servadou, which means "easy to keep" in Occitan, or Mansois in Aveyron or Braucol in Gaillac, is a black grape variety grown in the southwest. It owes its name to its shoots and wood, which are "hard as iron", with medium-sized bunches and firm, juicy berries, and is characterized by its herbaceous taste (which is also found in Cabernet Franc). Iron is a grape variety resistant to frost and disease. Its buds come out late, but its growth accelerates and it matures quite quickly. For a good production, it prefers long pruning. Iron is used alone for the AOC Marcillac wines and in blends for the wines of the Gaillac, Madiran, Béarn and Fronton appellations. These wines have a deep colour, expressive tannins, they are round and fruity (blackcurrant, raspberry and green pepper...)

Last vintages of this wine

Malvazia Madeira - 2010
In the top 10 of of Malmsey Madeira wines
Average rating: 4.311110
Malvazia Madeira - 2005
In the top 10 of of Malmsey Madeira wines
Average rating: 4.111110
Malvazia Madeira - 1875
In the top 10 of of Malmsey Madeira wines
Average rating: 4.711110.5
Malvazia Madeira - 1834
In the top 10 of of Malmsey Madeira wines
Average rating: 4.711110.5
Malvazia Madeira - 0
In the top 10 of of Malmsey Madeira wines
Average rating: 4.311110

The best vintages of Malvazia Madeira from Winery Barbeito are 1875, 1834, 2010, 0 and 2005.

Informations about the Winery Barbeito

The winery offers 131 different wines.
Its wines get an average rating of 4.
This winery is part of the Barbeito.
It is in the top 3 of the best estates in the region
It is located in Malmsey Madeira in the region of Terras Madeirenses

The Winery Barbeito is one of of the world's greatest estates. It offers 43 wines for sale in the of Malmsey Madeira to come and discover on site or to buy online.

Top wine Terras Madeirenses
In the top 350 of of Portugal wines
In the top 15 of of Malmsey Madeira wines
In the top 150 of natural sweet wines
In the top 6000 wines of the world

The wine region of Malmsey Madeira

The wine region of Malmsey Madeira is located in the region of Madeira of Terras Madeirenses of Portugal. Wineries and vineyards like the Domaine Barbeito or the Domaine Blandy's produce mainly wines natural sweet. On the nose of Malmsey Madeira often reveals types of flavors of non oak, oak or earth and sometimes also flavors of microbio, vegetal or spices. In the mouth of Malmsey Madeira is a powerful with a good balance between acidity and sweetness.


The wine region of Terras Madeirenses

Madeira is a Portuguese-owned archipelago in the Atlantic Ocean, 600 miles (970km) southwest of Lisbon and 450 miles due west of the North African coast. It gives its name to one of the world's great fortified wines. Both the wine and the island hold unique places in the history of wine. All fortified wine from the island is now produced under the Madeira DOC, while the table wines are sold under the VR (Vinho Regional) title Terras Madeirenses.

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.

Other wines of Winery Barbeito

See all wines from Winery Barbeito

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