Winery VinekaProsecco Millsimato Extra Dry
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Prosecco Millsimato Extra Dry from the Winery Vineka
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Prosecco Millsimato Extra Dry of Winery Vineka in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Prosecco Millsimato Extra Dry
Pairings that work perfectly with Prosecco Millsimato Extra Dry
Original food and wine pairings with Prosecco Millsimato Extra Dry
The Prosecco Millsimato Extra Dry of Winery Vineka matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with marinara, ham and comté quiche or bread with cheese and bacon.
Details and technical informations about Winery Vineka's Prosecco Millsimato Extra Dry.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Prosecco Millsimato Extra Dry from Winery Vineka are 0
Informations about the Winery Vineka
The Winery Vineka is one of of the world's greatest estates. It offers 15 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.
