Winery Viñedos de ToledoCuatro
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Cuatro of the Winery Viñedos de Toledo is in the top 60 of wines of Méntrida.
Taste structure of the Cuatro from the Winery Viñedos de Toledo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuatro of Winery Viñedos de Toledo in the region of Castille is a powerful with a nice freshness.
Food and wine pairings with Cuatro
Pairings that work perfectly with Cuatro
Original food and wine pairings with Cuatro
The Cuatro of Winery Viñedos de Toledo matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with mushrooms, spaghetti carbonara or guinea fowl with olives.
Details and technical informations about Winery Viñedos de Toledo's Cuatro.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuatro from Winery Viñedos de Toledo are 2017
Informations about the Winery Viñedos de Toledo
The Winery Viñedos de Toledo is one of of the world's greatest estates. It offers 1 wines for sale in the of Méntrida to come and discover on site or to buy online.
The wine region of Méntrida
The wine region of Méntrida is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Jiménez-Landi or the Domaine Jiménez-Landi produce mainly wines red, white and pink. The most planted grape varieties in the region of Méntrida are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Méntrida often reveals types of flavors of cherry, cranberry or red currant and sometimes also flavors of cinnamon, orange or citrus fruit.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
News related to this wine
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The word of the wine: Roussette
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