Winery Viñedos de CanataPaso Hondo Alta Seleccion Chardonnay
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Paso Hondo Alta Seleccion Chardonnay from the Winery Viñedos de Canata
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paso Hondo Alta Seleccion Chardonnay of Winery Viñedos de Canata in the region of Central Valley is a powerful mainly marked by the residual sugar.
Food and wine pairings with Paso Hondo Alta Seleccion Chardonnay
Pairings that work perfectly with Paso Hondo Alta Seleccion Chardonnay
Original food and wine pairings with Paso Hondo Alta Seleccion Chardonnay
The Paso Hondo Alta Seleccion Chardonnay of Winery Viñedos de Canata matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of homemade pork curry, pasta with tuna and tomato sauce or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Viñedos de Canata's Paso Hondo Alta Seleccion Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Paso Hondo Alta Seleccion Chardonnay from Winery Viñedos de Canata are 2014, 2016, 0, 2017
Informations about the Winery Viñedos de Canata
The Winery Viñedos de Canata is one of of the world's greatest estates. It offers 11 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
"Bordeaux of South America": kingdom of Chilean Cabernet Sauvignon (>50% of plantings). Deep, structured reds with signature notes of ripe blackcurrant, eucalyptus, peppermint, cedar and graphite, firm tannins and long ageing. Also iconic Carmenère (bell pepper, black fruit, spices), round Merlot, fleshy Syrah and fresh Chardonnay. Cradle of icons Almaviva, Don Melchor, Santa Rita.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).
