Winery Vincent PinardClémence Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Clémence Sancerre from the Winery Vincent Pinard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clémence Sancerre of Winery Vincent Pinard in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Clémence Sancerre of Winery Vincent Pinard in the region of Loire Valley often reveals types of flavors of grapefruit, citrus or lime and sometimes also flavors of minerality, earth or tree fruit.
Food and wine pairings with Clémence Sancerre
Pairings that work perfectly with Clémence Sancerre
Original food and wine pairings with Clémence Sancerre
The Clémence Sancerre of Winery Vincent Pinard matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of truffade (auvergne - cantal - 15), scallops with saffron or garlic shrimp.
Details and technical informations about Winery Vincent Pinard's Clémence Sancerre.
Discover the grape variety: Bargine
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections, Bargine is an ancient heritage variety with virtually no commercial presence, studied mainly for its genetic interest.
Last vintages of this wine
The best vintages of Clémence Sancerre from Winery Vincent Pinard are 2018, 2013, 2015, 2014 and 2016.
Informations about the Winery Vincent Pinard
The Winery Vincent Pinard is one of of the world's great estates. It offers 14 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
