Winery Viñas Don MartínSelección Privada Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Selección Privada Cabernet Sauvignon from the Winery Viñas Don Martín
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selección Privada Cabernet Sauvignon of Winery Viñas Don Martín in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Selección Privada Cabernet Sauvignon of Winery Viñas Don Martín in the region of Mendoza often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Selección Privada Cabernet Sauvignon
Pairings that work perfectly with Selección Privada Cabernet Sauvignon
Original food and wine pairings with Selección Privada Cabernet Sauvignon
The Selección Privada Cabernet Sauvignon of Winery Viñas Don Martín matches generally quite well with dishes of beef, lamb or poultry such as recipes of beer goulash, baekenofe (alsatian meat stew) or quick coconut milk chicken.
Details and technical informations about Winery Viñas Don Martín's Selección Privada Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Selección Privada Cabernet Sauvignon from Winery Viñas Don Martín are 2014, 2013
Informations about the Winery Viñas Don Martín
The Winery Viñas Don Martín is one of of the world's greatest estates. It offers 15 wines for sale in the of Agrelo to come and discover on site or to buy online.
The wine region of Agrelo
Agrelo is a small wine-producing wine region about 20 miles (35km) South of the city of Mendoza in Argentina. Located on the southern side of the Mendoza River just south of Perdriel, around the Village from which it takes its name, the area is home to some of the country's most famous wine estates. Agrelo's Terroir is considered to be some of the best in Mendoza for the production of big, Complex red wines made from the Malbec grape variety The village is located in the western foothills of the Andes mountains, and is a Part of the Lujan de Cuyo department, an administrative title which handily covers some of the best viticultural land in Argentina. The wine-producing zone of Agrelo slopes upward from the town toward the Andes, with the highest (and most desirable) vineyards in the west reaching up to 3300ft (1000m) above sea level.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
News related to this wine
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The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.