Winery Vinařství ŽůrekSylvánské Zelené Pozdní Sběr Polosuché
White wine
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Sylvánské Zelené Pozdní Sběr Polosuché
Pairings that work perfectly with Sylvánské Zelené Pozdní Sběr Polosuché
Original food and wine pairings with Sylvánské Zelené Pozdní Sběr Polosuché
The Sylvánské Zelené Pozdní Sběr Polosuché of Winery Vinařství Žůrek matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of squid with garlic and parsley, julienne fillets in coconut milk or moroccan kefta balls.
Details and technical informations about Winery Vinařství Žůrek's Sylvánské Zelené Pozdní Sběr Polosuché.
Discover the grape variety: Etraire de la Dui
Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.
Last vintages of this wine
The best vintages of Sylvánské Zelené Pozdní Sběr Polosuché from Winery Vinařství Žůrek are 0
Informations about the Winery Vinařství Žůrek
The Winery Vinařství Žůrek is one of of the world's great estates. It offers 34 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Pedicel
Small stalk.
