
Winery Vinařství VolaříkPod Slunným Vrchem Kabinetní Sylvánské Zelené
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Pod Slunným Vrchem Kabinetní Sylvánské Zelené
Pairings that work perfectly with Pod Slunným Vrchem Kabinetní Sylvánské Zelené
Original food and wine pairings with Pod Slunným Vrchem Kabinetní Sylvánské Zelené
The Pod Slunným Vrchem Kabinetní Sylvánské Zelené of Winery Vinařství Volařík matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of clams in white wine, traditional hungarian goulash or endive frichti.
Details and technical informations about Winery Vinařství Volařík's Pod Slunným Vrchem Kabinetní Sylvánské Zelené.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pod Slunným Vrchem Kabinetní Sylvánské Zelené from Winery Vinařství Volařík are 0, 2015
Informations about the Winery Vinařství Volařík
The Winery Vinařství Volařík is one of of the world's great estates. It offers 78 wines for sale in the of Mikulovska to come and discover on site or to buy online.
The wine region of Mikulovska
The wine region of Mikulovska is located in the region of Morava of Czech Republic. Wineries and vineyards like the Domaine Vinařství Volařík or the Domaine Vinařství Volařík produce mainly wines white, sweet and red. The most planted grape varieties in the region of Mikulovska are Riesling, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Mikulovska often reveals types of flavors of strawberries, apples or floral and sometimes also flavors of tropical fruit, oak or vanilla.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.














