Winery Vinarstvi MutěniceTop Collection Frankovka Rosé Pozdni Sbèr Polosuché
Sweet wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
Food and wine pairings with Top Collection Frankovka Rosé Pozdni Sbèr Polosuché
Pairings that work perfectly with Top Collection Frankovka Rosé Pozdni Sbèr Polosuché
Original food and wine pairings with Top Collection Frankovka Rosé Pozdni Sbèr Polosuché
The Top Collection Frankovka Rosé Pozdni Sbèr Polosuché of Winery Vinarstvi Mutěnice matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of quiche lorraine, mackerel with quick mustard or hot asparagus with comté cheese.
Details and technical informations about Winery Vinarstvi Mutěnice's Top Collection Frankovka Rosé Pozdni Sbèr Polosuché.
Discover the grape variety: Monerac
Monerac noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Monerac noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Top Collection Frankovka Rosé Pozdni Sbèr Polosuché from Winery Vinarstvi Mutěnice are 0
Informations about the Winery Vinarstvi Mutěnice
The Winery Vinarstvi Mutěnice is one of of the world's greatest estates. It offers 46 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
