Winery Vinařství KubíkClassic Veltlínské Zelené
White wine
This wine generally goes well with pork, vegetarian or lean fish.
Wine flavors and olphactive analysis
Food and wine pairings with Classic Veltlínské Zelené
Pairings that work perfectly with Classic Veltlínské Zelené
Original food and wine pairings with Classic Veltlínské Zelené
The Classic Veltlínské Zelené of Winery Vinařství Kubík matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of texas style ribs / loin ribs, spaghetti with tuna (real italian recipe) or sublime fish and shrimp colombo.
Details and technical informations about Winery Vinařství Kubík's Classic Veltlínské Zelené.
Discover the grape variety: Monemvasia
Recognized as being native to the Peloponnese in Greece, today very present in the Cyclades islands (Paros in particular and a little in Syros, Mykonos, Santorini, ...), in the island of Evia, ... . We can also meet it in Italy, in the United States, ... in France it is practically not known. It should not be confused with the multitude of white grape varieties belonging to the large Malvasia family. Indeed, DNA tests have never established any link of relationship. On the other hand, it is related to the Greek variety Athiri, which originated on the island of Santorini, and to the white Gouais.
Last vintages of this wine
The best vintages of Classic Veltlínské Zelené from Winery Vinařství Kubík are 2018, 0
Informations about the Winery Vinařství Kubík
The Winery Vinařství Kubík is one of of the world's great estates. It offers 48 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
