Winery Vinarija TRSFrankovka

Red wine of Dalmatian Coast of Croatia

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Frankovka of Winery Vinarija TRS is a red wine from the region of Dalmatian Coast.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.

Food and wine pairings with Frankovka

Pairings that work perfectly with Frankovka

Original food and wine pairings with Frankovka

Mushrooms

The Frankovka of Winery Vinarija TRS matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of simple pork roast, papillotes of simple salmon steaks or bocconcini (veal rolls with ham and comté).

Details and technical informations about Winery Vinarija TRS's Frankovka.

Winery

Winery Vinarija TRS

Grape varieties

Region/Great wine region

Dalmatian Coast

Country

Croatia

Style of wine

Red

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Aledo

This variety has been cultivated for a long time in Spain. In France, it is practically unknown, although it is registered in the Official Catalogue of vine varieties, list A2.

Informations about the Winery Vinarija TRS

The winery offers 17 different wines.

Its wines get an average rating of 3.7.

It is in the top 10 of the best estates in the region

It is located in Dalmatian Coast

Find the Winery Vinarija TRS on Facebook

The Winery Vinarija TRS is one of of the world's greatest estates. It offers 12 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.

In the top 2000 of of Croatia wines

In the top 900 of of Dalmatian Coast wines

In the top 350000 of red wines

In the top 650000 wines of the world

The wine region of Dalmatian Coast

The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.

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