Winery Vinăria BrăneștiEpoca de Piatra Cabernet
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Epoca de Piatra Cabernet
Pairings that work perfectly with Epoca de Piatra Cabernet
Original food and wine pairings with Epoca de Piatra Cabernet
The Epoca de Piatra Cabernet of Winery Vinăria Brănești matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed zucchini, pastillas with lamb and apricots or chicken curry with coconut milk and cashew nuts.
Details and technical informations about Winery Vinăria Brănești's Epoca de Piatra Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Vinăria Brănești
The Winery Vinăria Brănești is one of of the world's greatest estates. It offers 16 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
