Winery Vinag - Sauvignon

Winery VinagSauvignon

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sauvignon of Winery Vinag is a white wine from the region of Podravje.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Wine flavors and olphactive analysis

Details and technical informations about Winery Vinag's Sauvignon.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Barlinka

Table grape with long clusters of juicy, crunchy, black-violet berries with thin skin, firm flesh and a neutral sweet taste. Very rarely vinified. Grown mainly in South Africa for fresh consumption and export to Europe, prized for its attractive appearance, long shelf life and pleasant flavour. South African black table grape variety obtained in 1939 by complex crossing.

Last vintages of this wine

Sauvignon - 0
In the top 100 of of Podravje wines
Average rating: 3.311100

The best vintages of Sauvignon from Winery Vinag are 0

Informations about the Winery Vinag

The winery offers 29 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Podravje
Find the Winery Vinag on Facebook

The Winery Vinag is one of of the world's great estates. It offers 22 wines for sale in the of Podravje to come and discover on site or to buy online.

Top wine Podravje
In the top 3000 of of Slovenia wines
In the top 700 of of Podravje wines
In the top 300000 of white wines
In the top 1000000 wines of the world

The wine region of Podravje

Slovenia's largest wine region around Maribor and Ormož, Germanic heritage of former Lower Styria. Signature aromatic dry whites dominate. Renski Rizling (Rhine Riesling) taut and mineral with signature notes of lemon, white peach, white flowers and a petrol touch. Laški Rizling (Welschriesling) fresh and refreshing, lively Sauvignon (boxwood, citrus), ample Sivi Pinot (Pinot Gris), opulent Traminer (lychee, rose), local Furmint for keeping.

The word of the wine: Sweet (flavor)

The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.

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