Winery Viña Valle HerraduraGuairabo Petit Verdot - Carignan
Red wine
This wine generally goes well with beef, mature and hard cheese or spicy food.
Food and wine pairings with Guairabo Petit Verdot - Carignan
Pairings that work perfectly with Guairabo Petit Verdot - Carignan
Original food and wine pairings with Guairabo Petit Verdot - Carignan
The Guairabo Petit Verdot - Carignan of Winery Viña Valle Herradura matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of daube niçoise, thai beef wok or endive salad with walnuts, comté cheese and bacon.
Details and technical informations about Winery Viña Valle Herradura's Guairabo Petit Verdot - Carignan.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Viña Valle Herradura
The Winery Viña Valle Herradura is one of of the world's greatest estates. It offers 4 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
