Winery Viña RomanaHarley Design Wine
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Harley Design Wine from the Winery Viña Romana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Harley Design Wine of Winery Viña Romana in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Harley Design Wine
Pairings that work perfectly with Harley Design Wine
Original food and wine pairings with Harley Design Wine
The Harley Design Wine of Winery Viña Romana matches generally quite well with dishes of beef, pasta or veal such as recipes of rosbeef casserole mamie, pipe rigate bolognese sauce or veal escalope with marsala.
Details and technical informations about Winery Viña Romana's Harley Design Wine.
Discover the grape variety: Rougeon
Colourful, fruity reds with an intense ruby colour, soft tannins and a supple palate, showing simple aromas of red fruits (cherry, raspberry), plum, soft spices and floral notes. An approachable style to drink young. Grown mainly in the United States (Pennsylvania, Missouri) and Canada (Ontario) for cold continental climate vineyards. French black hybrid created by Albert Seibel (Seibel 5898), resistant to fungal diseases.
Last vintages of this wine
The best vintages of Harley Design Wine from Winery Viña Romana are 2010, 0
Informations about the Winery Viña Romana
The Winery Viña Romana is one of of the world's greatest estates. It offers 7 wines for sale in the of Arribes to come and discover on site or to buy online.
The wine region of Arribes
Recent DO (2007) of Castile and León along the Duero at the Portuguese border, vineyards on steep riverbanks (the "arribes"), pre-phylloxera old vines. Juan García is the signature red (a native, ~40% of the vineyard, brilliant purple berries): aromatic with red fruits, blackberry, violet, garrigue and a schisty mineral note, supple tannins and medium acidity. Fine Rufete, Tempranillo and Garnacha as complements.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
