
Winery Perez CruzDoña Mariana Reserva Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Doña Mariana Reserva Sauvignon Blanc from the Winery Perez Cruz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Doña Mariana Reserva Sauvignon Blanc of Winery Perez Cruz in the region of Aconcagua is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Doña Mariana Reserva Sauvignon Blanc of Winery Perez Cruz in the region of Aconcagua often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Doña Mariana Reserva Sauvignon Blanc
Pairings that work perfectly with Doña Mariana Reserva Sauvignon Blanc
Original food and wine pairings with Doña Mariana Reserva Sauvignon Blanc
The Doña Mariana Reserva Sauvignon Blanc of Winery Perez Cruz matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta with scampi, zucchini and goat cheese quiche or italian-style zucchini and goat cheese pie.
Details and technical informations about Winery Perez Cruz's Doña Mariana Reserva Sauvignon Blanc.
Discover the grape variety: Mornen
Mornen noir is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and medium sized grapes. Mornen noir is found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Doña Mariana Reserva Sauvignon Blanc from Winery Perez Cruz are 2019, 2015, 2018, 2017 and 0.
Informations about the Winery Perez Cruz
The Winery Perez Cruz is one of of the world's great estates. It offers 26 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.
The wine region of Casablanca Valley
Casablanca Valley is a wine-growing region of Chile, located 100 kilometers (60 miles) North-west of the country's capital, Santiago. The east-west-oriented valley is roughly 30km (20 miles) Long, stretching to the eastern border of the Valparaiso province. It is best known for its crisp white wines, most notably made from the Sauvignon Blanc and Chardonnay grape varieties which have gained it recognition as one of Chile's quality wine regions. It has attracted considerable investment from wine companies based in other Chilean regions who were looking to boost their white wine portfolio, and from abroad.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).














