
Winery Viña MartyCasa del Cerro Reserva Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Casa del Cerro Reserva Sauvignon Blanc from the Winery Viña Marty
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa del Cerro Reserva Sauvignon Blanc of Winery Viña Marty in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Casa del Cerro Reserva Sauvignon Blanc
Pairings that work perfectly with Casa del Cerro Reserva Sauvignon Blanc
Original food and wine pairings with Casa del Cerro Reserva Sauvignon Blanc
The Casa del Cerro Reserva Sauvignon Blanc of Winery Viña Marty matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp with oyster sauce, quiche with bacon and gruyère cheese or potato and goat cheese pie.
Details and technical informations about Winery Viña Marty's Casa del Cerro Reserva Sauvignon Blanc.
Discover the grape variety: Schoenburger
This variety is the result of an intraspecific cross between Pinot Noir and Pirovano 1 (Chasselas rose x Hamburg Muscat), obtained in 1939 by Heinrich Birk at the Geinsenheim Research Station (Germany). It can be found not only in Germany but also in Great Britain, Belgium, Italy, the Czech Republic, Brazil, South Africa, Australia, the United States, Canada, etc. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Casa del Cerro Reserva Sauvignon Blanc from Winery Viña Marty are 2015, 0, 2014
Informations about the Winery Viña Marty
The Winery Viña Marty is one of of the world's great estates. It offers 60 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).














