
Winery Vin NovaTerra Reale Trebbiano
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Terra Reale Trebbiano of the Winery Vin Nova is in the top 10 of wines of Puglia.
Taste structure of the Terra Reale Trebbiano from the Winery Vin Nova
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Reale Trebbiano of Winery Vin Nova in the region of Puglia is a powerful.
Food and wine pairings with Terra Reale Trebbiano
Pairings that work perfectly with Terra Reale Trebbiano
Original food and wine pairings with Terra Reale Trebbiano
The Terra Reale Trebbiano of Winery Vin Nova matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops on a bed of leeks, leek, goat cheese and bacon quiche or baked chestnuts.
Details and technical informations about Winery Vin Nova's Terra Reale Trebbiano.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Informations about the Winery Vin Nova
The Winery Vin Nova is one of of the world's greatest estates. It offers 34 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.














