Winery VillanovaRonco Cucco Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Ronco Cucco Pinot Grigio from the Winery Villanova
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ronco Cucco Pinot Grigio of Winery Villanova in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with Ronco Cucco Pinot Grigio
Pairings that work perfectly with Ronco Cucco Pinot Grigio
Original food and wine pairings with Ronco Cucco Pinot Grigio
The Ronco Cucco Pinot Grigio of Winery Villanova matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of valencian paella, vegan leek and tofu quiche or veal kidneys in madeira.
Details and technical informations about Winery Villanova's Ronco Cucco Pinot Grigio.
Discover the grape variety: Diolinoir
Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).
Last vintages of this wine
The best vintages of Ronco Cucco Pinot Grigio from Winery Villanova are 0, 2017
Informations about the Winery Villanova
The Winery Villanova is one of of the world's greatest estates. It offers 35 wines for sale in the of Collio to come and discover on site or to buy online.
The wine region of Collio
The wine region of Collio is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Villa Russiz or the Domaine Venica & Venica produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Collio are Ribolla gialla, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Collio often reveals types of flavors of tropical fruit, melon or white peach and sometimes also flavors of lemon, coconut or lime.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
