Winery Villa VesteaValle Giardino Premium Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Valle Giardino Premium Montepulciano d'Abruzzo from the Winery Villa Vestea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valle Giardino Premium Montepulciano d'Abruzzo of Winery Villa Vestea in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Valle Giardino Premium Montepulciano d'Abruzzo
Pairings that work perfectly with Valle Giardino Premium Montepulciano d'Abruzzo
Original food and wine pairings with Valle Giardino Premium Montepulciano d'Abruzzo
The Valle Giardino Premium Montepulciano d'Abruzzo of Winery Villa Vestea matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew provencal style, pasta and peppers or paupiettes à la mérignicaise.
Details and technical informations about Winery Villa Vestea's Valle Giardino Premium Montepulciano d'Abruzzo.
Discover the grape variety: Dimiat
Aromatic and fresh dry whites with a pale golden hue, a supple palate with preserved acidity, and signature floral aromas (rose, white flowers), citrus and muscat. Drink young. A pillar of Bulgarian whites, contributing to dry wines, traditional sparkling wines and Balkan distillates, also grown in North Macedonia. Autochthonous Bulgarian white grape, one of the most widely planted in Bulgaria.
Last vintages of this wine
The best vintages of Valle Giardino Premium Montepulciano d'Abruzzo from Winery Villa Vestea are 2016, 0
Informations about the Winery Villa Vestea
The Winery Villa Vestea is one of of the world's greatest estates. It offers 19 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
