Winery Villa RubiaLes Serres Douces Corbières Boutenac
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Les Serres Douces Corbières Boutenac
Pairings that work perfectly with Les Serres Douces Corbières Boutenac
Original food and wine pairings with Les Serres Douces Corbières Boutenac
The Les Serres Douces Corbières Boutenac of Winery Villa Rubia matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, pasta with goat cheese, thyme and bacon or guinea fowl with olives.
Details and technical informations about Winery Villa Rubia's Les Serres Douces Corbières Boutenac.
Discover the grape variety: Doux d'Henry
Light, fruity reds with a clear ruby hue, soft tannins and an airy palate, featuring aromas of strawberry, raspberry, cherry and floral notes. Also vinified as a delicate off-dry. One of the last survivors of the historic Pinerolese DOC vineyard, west of Turin, yielding artisanal, character-driven cuvées. Native Piedmontese black variety, preserved for its heritage value.
Informations about the Winery Villa Rubia
The Winery Villa Rubia is one of wineries to follow in Corbières Boutenac.. It offers 2 wines for sale in the of Corbières Boutenac to come and discover on site or to buy online.
The wine region of Corbières Boutenac
Languedoc AOP at the heart of Corbières (180 m, stony iron-rich clay-limestone hills, Mediterranean with cers wind): signature Carignan red (30–50%) complemented by Syrah (≤30%), Grenache and Mourvèdre — dark-coloured with ripe black fruits (cherry, blackberry, plum), spices and garrigue, full-bodied with silky tannins and persistent finish. Old-vine Carignan, AOP 2005, finesse and elegance, first cru of Languedoc.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
