
Winery Villa PennaEretiso Barbera d'Alba
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Eretiso Barbera d'Alba from the Winery Villa Penna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eretiso Barbera d'Alba of Winery Villa Penna in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Eretiso Barbera d'Alba of Winery Villa Penna in the region of Piedmont often reveals types of flavors of non oak, oak.
Food and wine pairings with Eretiso Barbera d'Alba
Pairings that work perfectly with Eretiso Barbera d'Alba
Original food and wine pairings with Eretiso Barbera d'Alba
The Eretiso Barbera d'Alba of Winery Villa Penna matches generally quite well with dishes of pasta, veal or pork such as recipes of soy and shrimp noodles, shoulder of lamb stuffed with cognac or salty crumble with courgettes, goat cheese and bacon.
Details and technical informations about Winery Villa Penna's Eretiso Barbera d'Alba.
Discover the grape variety: Ribier noir
Most certainly originating from the department of Ardeche, more precisely from the region between Aubenas, Privas, Saint Péray, ... . It could also be found in the Galaure valley in the Drôme department as well as in Isère. It is said to be the mother of the raisin, another Ardèche grape variety. Today, Ribier is no longer planted, which means it is almost certain to disappear. It should not be confused with Alphonse Lavallée, which is synonymous with ribier, with marocain or ribier du Maroc, ... .
Last vintages of this wine
The best vintages of Eretiso Barbera d'Alba from Winery Villa Penna are 0
Informations about the Winery Villa Penna
The Winery Villa Penna is one of of the world's greatest estates. It offers 8 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.














