Winery Villa le VigneIl Selvaggio Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Il Selvaggio Bianco from the Winery Villa le Vigne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Selvaggio Bianco of Winery Villa le Vigne in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Il Selvaggio Bianco
Pairings that work perfectly with Il Selvaggio Bianco
Original food and wine pairings with Il Selvaggio Bianco
The Il Selvaggio Bianco of Winery Villa le Vigne matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pork filet mignon with foie gras and rosemary, mushroom, bacon and gruyere quiche or sweet potato chips.
Details and technical informations about Winery Villa le Vigne's Il Selvaggio Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Il Selvaggio Bianco from Winery Villa le Vigne are 0
Informations about the Winery Villa le Vigne
The Winery Villa le Vigne is one of of the world's greatest estates. It offers 6 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
