Winery Villa Heynburg - Réserve St. Laurent Trocken

Winery Villa HeynburgRéserve St. Laurent Trocken

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Réserve St. Laurent Trocken of Winery Villa Heynburg is a red wine from the region of Baden.
This wine generally goes well with

Details and technical informations about Winery Villa Heynburg's Réserve St. Laurent Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Brun fourca

Brun Fourca noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and very large grapes. The Brun Fourca noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Réserve St. Laurent Trocken - 0
In the top 100 of of Baden wines
Average rating: 3.51110.50

The best vintages of Réserve St. Laurent Trocken from Winery Villa Heynburg are 0

Informations about the Winery Villa Heynburg

The winery offers 19 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Baden
Find the Winery Villa Heynburg on Facebook

The Winery Villa Heynburg is one of of the world's greatest estates. It offers 18 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 40000 of of Germany wines
In the top 4500 of of Baden wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

The word of the wine: Licking

Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.

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