Winery Villa Heynburg - Chardonnay Trocken

Winery Villa HeynburgChardonnay Trocken

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chardonnay Trocken of Winery Villa Heynburg is a white wine from the region of Baden.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Chardonnay Trocken from the Winery Villa Heynburg

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chardonnay Trocken of Winery Villa Heynburg in the region of Baden is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Details and technical informations about Winery Villa Heynburg's Chardonnay Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Chardonnay Trocken - 0
In the top 100 of of Baden wines
Average rating: 3.71110.50

The best vintages of Chardonnay Trocken from Winery Villa Heynburg are 0

Informations about the Winery Villa Heynburg

The winery offers 19 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Baden
Find the Winery Villa Heynburg on Facebook

The Winery Villa Heynburg is one of of the world's greatest estates. It offers 18 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 20000 of of Germany wines
In the top 2500 of of Baden wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.

The word of the wine: Oxidative (breeding)

A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.

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