
Winery Villa ConteaSette Cieli
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Sette Cieli of the Winery Villa Contea is in the top 50 of wines of Piedmont.
Taste structure of the Sette Cieli from the Winery Villa Contea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sette Cieli of Winery Villa Contea in the region of Piedmont is a powerful.
Food and wine pairings with Sette Cieli
Pairings that work perfectly with Sette Cieli
Original food and wine pairings with Sette Cieli
The Sette Cieli of Winery Villa Contea matches generally quite well with dishes of beef, pasta or lamb such as recipes of venison stew with red wine, pasta carbonara a la flo without egg or milk-fed lamb sautéed with saffron and lemon.
Details and technical informations about Winery Villa Contea's Sette Cieli.
Discover the grape variety: Helfensteiner
Intraspecific crossing obtained in Germany in 1931 by August Karl Herold (1902-1973) between early pinot noir and frankenthal. This variety can still be found in Germany, the United Kingdom, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Sette Cieli from Winery Villa Contea are 0
Informations about the Winery Villa Contea
The Winery Villa Contea is one of of the world's great estates. It offers 64 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.














